Spinach Perpetual Vegetable Punnet

Spinach Perpetual is a rich source of natural iron which produces masses of dark green semi pointed leaves with an excellent texture and taste. Can be harvested continually by removing only the outer leaves.

After Harvest: Use baby leaves fresh in salads and older leaves may be cooked in a variety of dishes.
Position: Full sun.
Planting: 20cm apart.
Maturity: From 3 weeks.